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121 - 180 of 210 products…tasty and nutritious leaves for fresh pickings through summer and well into autumn. The loose heads of Lettuce ?Skilton? are formed of softly textured leaves which can be picked individually as and when required or simply harvest the whole head if making a large salad. Simple to grow and producing… More Info
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…serrated foliage that makes an attractive garnish. Wild Rocket has a stronger flavour than standard Rocket, and the young leaves can be picked in succession and are perfect for salads. Easy to grow. Height 15-20cm (6-8in), prostrate habit. Culinary note: Some parts of these flowers are edible. For… More Info
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Kale 'Scarlet' produces highly decorative, dark green, red veined leaves which show more colour as colder weather approaches. This superb curly Kale makes a delicious 'salad leaf' when young, or can be grown to maturity for a supply of winter greens at a time when fresh vegetable are scarce in the… More Info
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Onion 'Performer' (Bunching Onion)
Bunching onion 'Performer' produces upright, dark green leaves and mild flavoured stems which do not bulb. Use this perennial onion as a spring onion to add to salads or chopped as a chive-like garnish with a mild flavour. This winter hardy variety can be harvested virtually year round from… More Info
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…part shade. Flowers spring. Height 23cm (9in). Contact with the leaves may cause skin allergy to some people with sensitive skins. Culinary note: Some parts of these flowers are edible. Try the sweet tasting petals on top of salads or even pancakes, crystallise them for use as cake decorations too.… More Info
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…a refreshing alternative to traditional sweet basil. Large aromatic leaves are produced on neat bushy plants. Use Basil 'Sweet Green' to complement Mediterranean courgette and tomato dishes and an aromatic addition to salads and pasta dishes. It also makes a legendary pesto! Height: 45cm (18).… More Info
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Barbarea vulgaris 'Variegated Winter Cream'
A perennial salad herb which is both ornamental and edible, Barbarea vulgaris was once a staple of productive cottage gardens, where fruit and veg jostled alongside exuberant flower patches. Barbarea ?Variegated Winter Cream? is an ideal candidate for a potager plot, forming handsome, evergreen… More Info
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…you provide netting protection against birds. Its dark blue, wrinkled leaves add ornamental value to the veg garden and are a rich source of vitamins and minerals. This incredibly versatile vegetable can be cut early as a baby salad leaf, steamed like cabbage, or used in soups, stir fries and pasta.… More Info
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Cultivated Rocket - Vita Sementi® Italian Seeds
Very quick growing, Rocket Cultivated Rucola Coltivata is a vigorous, robust plant with pungent leaves. Use as a main ingredient of a mixed green salad to add zest and texture. Culinary note: Rocket flowers are edible. Culinary note: Some parts of these flowers are edible. For more details about… More Info
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…grown for its seeds or fresh young leaves. Coriander seeds are delicious in cakes, and when crushed add an orangey flavour to meat dishes. The young leaves of coriander (often called 'Cilantro') can be finely chopped and added to curies, sauces, chutneys and salads. Height: 60cm (24?). Spread: 25cm… More Info
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…grown for its seeds or fresh young leaves. Coriander seeds are delicious in cakes, and when crushed add an orangey flavour to meat dishes. The young leaves of coriander (often called 'Cilantro') can be finely chopped and added to curies, sauces, chutneys and salads. Height: 60cm (24). Spread: 25cm… More Info
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…greens. This summer cabbage is very slow to heart, remaining leafy at 350g for big harvests of compact 30cm leaves. The smooth, dark green leaves carry no stalk, leading to quicker prep and less wastage in the kitchen, Cook as traditional ?greens? or shred for use in salads, stir fries and soups More Info
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…crunch. The mild broccoli flavour has a slightly bitter aftertaste that adds an edge to garnishes, salads, wraps and sandwiches. Microgreens are eaten as young seedlings prior to the first true leaves forming, when they are full of an intense range of flavours. A quick and easy crop that can be… More Info
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Microgreens Kale 'Nero di Toscana'
…microgreens have a sweet and mild Kale flavour. The pale shoots make the perfect flavoursome garnish for salad, wraps and sandwiches. Microgreens are eaten as young seedlings prior to the first true leaves forming, when they are full of an intense range of flavours. A quick and easy crop that can be… More Info
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…delicious microgreens with a distinctive mild garlic flavour that brings a tasty treat to sandwiches, wraps and salads. Microgreens are eaten as young seedlings prior to the first true leaves forming, when they are full of an intense range of flavours. A quick and easy crop that can be grown all… More Info
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Microgreens Mustard 'Red Carpet'
…will bring a spicy punch to your wraps, sandwiches and salads. These peppery little shoots are topped with dark purple foliage and packed with pungent, mustard flavour. Microgreens are eaten as young seedlings prior to the first true leaves forming, when they are full of an intense range of… More Info
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…taste compared to the spicy, hot rhizome. Leaves and stems can be finely chopped to make a quick, milder version of wasabi paste. In March-April, the plants will produce clusters of delicately scented white flowers; these can be added to salads or fried in tempura batter for a Japanese delicacy… More Info
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…plug tray plants. Culinary information: The leaves of the yarrow can be used cooked or raw. They have a bitter flavour but are good in mixed salads and best used when young. They may also be used as a preservative or flavouring for beer. The flowers and leaves can be made into an aromatic tea. click… More Info
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Achillea millefolium 'Cerise Queen'
…60cm (24). Culinary information: The leaves of the yarrow can be used cooked or raw. They have a bitter flavour but are good in mixed salads and best used when young. They may also be used as a preservative or flavouring for beer. The flowers and leaves can be made into an aromatic tea. click… More Info
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Achillea millefolium 'Summer Pastels'
…60cm (24). Culinary information: The leaves of the yarrow can be used cooked or raw. They have a bitter flavour but are good in mixed salads and best used when young. They may also be used as a preservative or flavouring for beer. The flowers and leaves can be made into an aromatic tea. click… More Info
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…diet, this ‘perennial’ kale has fallen out of favour simply because the leaves don't store well for sale. Packed with vitamins and minerals, this heritage superfood supplies tasty green leaves with purple stems all through the winter followed by a bonus secondary crop of side shoots… More Info
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Rocket 'Sweet Oakleaf' - Kew Collection Seeds
…climate. Attractive oak leaved with a flavour combining sweetness with a pungent Wild Rocket kick. 'Culinary note: Rocket flowers are edible. Culinary note: Some parts of these flowers are edible. For more details about edible flowers click here. Useful Links: How to grow salad crops from seed… More Info
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…make this a stand out variety on the veg patch. Excellent as a baby leaf for salad use, when picked around 35 days from a spring sowing. The leaf veining becomes more pronounced as the plants mature into large leaves. Good downy mildew resistance, but water regularly in hot spells to prevent… More Info
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Kale ?Red Russian? has attractive grey-green, oak shaped leaves with purple veins which deepen in colour as the weather gets colder. This heirloom variety has a particularly tender texture and sweet flavour which improves after a frost. Kale is one of the easiest brassicas to grow, is incredibly… More Info
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…winter vegetable. The large, tapered, white roots have a strong, nutty, celery flavour when roasted. The leaves can be harvested as and when required and added to soups, stews and salads as a zesty seasoning, or simply as an attractive garnish. The roots can be lifted from October onwards, but… More Info
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Add a sherbet lemon twist to summer salads and pasta dishes with the zesty flavour of Basil 'Lemonade'. The delicious leaves will bring a taste sensation to a bowl of fresh strawberries! This useful annual herb produces attractive bushy plants with a neat, compact habit and an abundance of glossy,… More Info
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…rich in vitamins, minerals, antioxidants and phytochemicals, especially so when freshly picked. These attractive baby leaves have great flavour and are perfect for adding to salads raw as well as for steaming or even frying. Mix includes Dwarf Blue Kale, Scarlet Kale, Red Kale, Cavolo Nero Kale.… More Info
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…salad dressings and desserts. The fresh fruit is almost impossible to find in the UK, so why not try to grow your own! Yuzu is an upright, thorny tree bearing tangerine-sized fruit with bumpy skin about 5 to 7cm in diameter. The young fruits are green, maturing to yellow or orange. The leaves and… More Info
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…profile, with hints of mint, clove, cumin and citrus. Both the leaves and flowers of this popular Asian vegetable can be used in salads, fish dishes, tempura and even cocktails and fruity desserts. Erect stems bear highly aromatic green leaves with red undersides. Cultivated as an annual, it’s… More Info
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Monarda didyma 'T&M Superb Mixed'
…Indispensable border flower for most soils, particularly damp sites. Height 90-100cm (30-40in). Culinary note: Use the dried leaves to make Bergamot tea or use the sweet, spicy flavoured petals to enhance salads, jellies, rice or pasta dishes. For more details about edible flowers click here. More Info
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Lettuce 'Intred' (Romaine/Cos)
…this colourful 'Little Gem' lettuce its brilliant colour. Well flavoured deep purple leaves enclose a vibrant red heart with a distinct crispness that makes Lettuce 'Intred' a worthy addition to summer salads. With a compact and upright habit, this tasty romaine lettuce stands well remaining in… More Info
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Carrot 'Paris Market Atlas' - Kew Collection Seeds
…sized carrots are ideal for eating raw in salads or steaming as a mini vegetable. A great choice for patio containers. Height: 30cm (12). Spread: 15cm (6). Companion planting: Try growing carrots with spring onions, leeks and mint, whose aromatic leaves deter carrot root fly. Useful links: How to… More Info
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Yacon 'Inka Red' (Gourmet Roots)
…pear-like flavour. Similar in appearance to a sweet potato but with the texture of water chestnuts, yacon makes a fabulous addition to stir fries and salads or try tossing it in olive oil and roasting with other root vegetables. The juice from yacon tubers can also be simmered to make a sweet syrup… More Info
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…effective when planted amongst drifts of ornamental grasses. The citrus-scented leaves can be dried and used to make tea or pot pourri, while the edible flowers make a colourful and flavoursome addition to salads and desserts. They also make great cut flowers. Height: 30cm (12in). Spread: 25cm… More Info
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…effective when planted amongst drifts of ornamental grasses. The citrus-scented leaves can be dried and used to make tea or pot pourri, while the edible flowers make a colourful and flavoursome addition to salads and desserts. They also make great cut flowers. Height: 30cm (12in). Spread: 25cm… More Info
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…effective when planted amongst drifts of ornamental grasses. The citrus-scented leaves can be dried and used to make tea or pot pourri, while the edible flowers make a colourful and flavoursome addition to salads and desserts. They also make great cut flowers. Height: 30cm (12in). Spread: 25cm… More Info
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Heuchera villosa 'Palace Purple'
…bees. Height and spread: 60cm (24). Supplied as plug plants. Culinary information: The leaves can be tossed in with other greens for a mixed salad, typically too bitter to eat on their own, they will add a tangy kick to an otherwise bland salad. For more details about edible flowers click here. More Info
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…indoors. Height and spread: 45cm (18). Supplied as plug plants. Culinary information: The leaves can be tossed in with other greens for a mixed salad, typically too bitter to eat on their own, they will add a tangy kick to an otherwise bland salad. For more details about edible flowers click here. More Info
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Coriander (Start-A-Garden™ Range)
A quick, easy to grow herb with pungent leaves cropping in only 6 weeks. Essential for adding to curries, salsa and a host of hot and spicy dishes, as well as injecting life into cool salads. A decorative herb for the border, thanks to its finely cut foliage, or as a pot plant on the windowsill.… More Info
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Adding a lemony zing to salads, sauces, pasta and egg dishes, Sorrel ‘Volare’ is a hardy perennial herb which once sown, can be harvested for years. Easy and fast growing, sorrel is one of the earliest of crops, being ready to harvest from late spring. The leaves are packed with vitamin… More Info
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Pulmonaria 'Sissinghurst White'
…White' a worthy ward winner of RHS Award of Garden Merit. Height: 30cm (12). Spread: 45cm (18). Culinary information: The leaves can be eaten raw or cooked and added to salads, or used as a potherb. The plant is an ingredient of the drink Vermouth. For more details about edible flowers click here. More Info
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…pink blooms appear above the leaves, from March to May, and slowly mature through purple to light mauve, creating an intriguing, tricolour effect. Height: 30cm (12). Spread: 45cm (18). Culinary information: The leaves can be eaten raw or cooked and added to salads, or used as a potherb. The plant… More Info
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Houttuynia cordata 'Chameleon'
…Houttuynia cordata 'Chameleon' is perfect for ground cover, especially around ponds. The leaves give off a scent of oranges when bruised and are even edible, giving a wonderful citrusy flavouring to salads. Height: 30cm (12). Spread: 100cm (39). Plant height and spread is seasonal therefore we list… More Info
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…wind tolerant and makes a useful plant in coastal areas. Height: 10cm (4). Spread: 25cm (10). Culinary note: The leaves and flowers of sweet alyssum have a pungent flavour, similar to kale. Try adding them to salads, cold soups or even omelettes. For more details about edible flowers click here. More Info
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…bees and butterflies to its pretty pink blooms. Chives are an essential addition to the herb garden. Their leaves and edible flowers make them indispensible for garnishing potato salad, soups and other savoury dishes. Chives are ideal for edging paths and borders and also make an excellent companion… More Info
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Garlic chives, or Chinese chives, differ from ordinary chives in having flat leaves and have a delicate mild garlic flavour. They can be used in the same way as chives and are excellent in salads, stews, fish, egg or meat dishes. The flower buds are a Chinese delicacy and can be eaten raw, stir… More Info
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Houttuynia cordata 'Chameleon'
…attractive ground cover as it wanders among rockeries, throughout borders or around boggy pond margins. Height: 30cm (12). Spread: 100cm (39). Culinary information: The leaves have an orange like smell and make a marvellous flavouring in salads. For more details about edible flowers click here. More Info
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…spring colour to woodland areas and shaded borders. Height: 35cm (14). Spread: 45cm (18). Culinary information: The leaves can be eaten raw or cooked and added to salads, or used as a potherb. The plant is an ingredient of the drink Vermouth. For more details about edible flowers click here. More Info
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…Oriental spinach, Spinach Mikado has an upright habit, producing dark green, large, pointed leaves, multiple side shoots and long stems with pink tinged bases. Delicious chopped in stir fries, added to salads or steamed. Spinach Mikado has good downy mildew resistance, for spring and autumn crop.… More Info
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…producing unique, pointed hearts. Red Cabbage 'Kalibos' is best grown for late summer and autumn use when firm, solid hearts have few wasted outer leaves. This colourful variety is ideal for shredding raw into salads as the colour is reduced during cooking. Height: 30cm (12?). Spread: 45cm (18?). More Info
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…Height: 15cm (6). Spread: 5cm (2).* Oxalis (13 bulbs) – A very pretty shamrock producing deep rose-pink flowers above distinctive four-lobed leaves with a dark purple centre. Height and spread: 15cm (6).* Brodiaea (13 bulbs) – Also known as Triteleia, producing agapanthus-like clusters… More Info
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…'Blackberry Jam', 'Lime Marmalade', 'Marmalade' and 'Obsidian'. Culinary information: The leaves can be tossed in with other greens for a mixed salad, typically too bitter to eat on their own, they will add a tangy kick to an otherwise bland salad. For more details about edible flowers click here. More Info
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…at the front of borders. Height: 45cm (18). Spread: 30cm (12). Culinary information: The leaves can be tossed in with other greens for a mixed salad, typically too bitter to eat on their own, they will add a tangy kick to an otherwise bland salad. For more details about edible flowers click here. More Info
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Broccoli 'Green Magic' (Calabrese)
…and firm texture makes this health vegetable a joy to eat and complements no end of dishes, from roast dinners to salads and spicy stir fries. Once you have harvested the whole head, leave the plants in place and they will produce a second crop of tender mini side shoots! Height: 90cm (35?). Spread:… More Info
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…particularly well with grasses. It enjoys reliably moist soils. Height: 90 cm (36). Spread: 45cm (18). Culinary note: Use the dried leaves to make Bergamot tea or use the sweet, spicy flavoured petals to enhance salads, jellies, rice or pasta dishes. For more details about edible flowers click here. More Info
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Radish 'Amethyst'- Kew Collection Seeds
…Urban Garden Collection have been specially selected by The Royal Botanic Gardens, Kew.Radish 'Amethyst' makes a particularly attractive addition to salads. The rich purple roots have a slightly metallic sheen with crisp white flesh that is slow to turn pithy. This RHS AGM variety has strong foliage… More Info
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…making it the perfect option for summer salads. Grow this mini lettuce right through to autumn with little risk of bolting.A unique crossing combines the best of both iceberg and cos varieties - dense crunchy hearts are wrapped in attractive looser leaves, producing compact 'one-meal' plants that… More Info
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…catching the eye. The magenta red sepals curl back to reveal dainty petals in a shade of deep indigo blue. The contrast with the glowing golden leaves serves to highlight the blooms even more. Fuchsia Genii are well behaved shrubs that are easy to grow and as they are fully hardy they'll last for… More Info
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…strap-like leaves are semi-evergreen and provide useful foliage texture, colour and groundcover throughout the season. Hemerocallis ‘Peach Pudding’ doesn't just look good enough to eat – the buds are actually edible! Use them as a colourful, crunchy addition to salads. Hemerocallis… More Info
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A tasty and crisp salad-bowl type lettuce with appetising glossy deep red crinkled leaves, Lettuce ?Saxo? adds a refreshing bite to a sandwich and brings a depth of colour to mixed summer salads. Easy to grow, simply direct sow this variety outside at intervals through spring in borders, troughs of… More Info
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