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…blue-green leaves of sage are ideal for adding their rich flavour to meats and stuffing. This hardy sub-shrub is an essential herb for adding to the Sunday roast but also makes an attractive plant in the perennial border. The flavour of the leaves will be best when… More InfoBuy Now
…and lilac tubular flowers, this hardy annual makes an attractive addition to the herb garden. Summer Savory lends an aromatic peppery tang to soups and seafoods. It's mild flavour is useful as an alternative to sage or thyme, and it is also used to aid digestion,… More InfoBuy Now
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